Monday: Crab & Seafood Salad on a Toasted Pretzel Roll. Served with choice of soup or salad.
Tuesday: Spicy Beef Tacos. Served with Cilantro Lime Rice.
Wednesday: Homestyle Buttermilk Chicken & Waffles. Served with Country Style Green Beans.
Thursday: Ribeye Philly Cheesesteak Sandwich. Served with your choice of one side.
Friday: 2 Piece Fish, Fries & Slaw. Add Fried Shrimp or Fried Clams for $3.49. "Hand breaded alaskan white fish with french fries, house made slaw & house made tartar sauce."
Saturday: The Quad Pork Sandwich. Served with choice of side.
Sunday: 16 House made boneless or traditional wings with your choice of sauce or dry rub served with a pitcher of domestic beer.